shrikhand recipe video

Shrikhand recipe is an Indian dessert recipe made by yogurt, sugar, saffron and cardamom.It is garnished with almond chips and pistachio chips at the time of serving. Planning. Cooking advice that works. Shrikhand is yogurt in its dreamiest, creamiest dessert form, and it is one of my favorite sweets of all time. Kesari Shrikhand Recipe, Learn how to make Kesari Shrikhand (absolutely delicious recipe of Kesari Shrikhand ingredients and cooking method) About Kesari Shrikhand Recipe: A delectable Indian dessert to prepare at home during special occasions and festivals, kesar (saffron) shrikhand has yogurt, cardamom and sugar mixed well with saffron milk. 13:07. saffron threads (don’t mix, as you want that stained effect) and chill at least 2 hours and up to 8 hours before serving. This impossibly smooth, thick, saffron-studded, I-can't-believe-I-made-this-with-yogurt treat is typical of the Indian state of Gujarat. Some of the not so traditional flavours I recently tried are coffee shrikhand, Nutella shrikhand and chocolate shrikhand. Your email address will not be published. Transfer strained yogurt to a large bowl and mix in crushed saffron, cardamom, and sugar (yogurt should turn a pale yellow color). Can also use a cheese cloth/muslin cloth instead of the coffee filters or paper towels - wouldn't want to waste -, Brilliant! Prepare this delectable Indian dessert on special occasions and festivals. © 2020 Condé Nast. Cook Time: 15 minutes. For me, Shrikhand poori is the best combination ever. This is the perfect matrimony between the traditional Gujarati/Maharashtrian yoghurt dessert of Shrikand with the king of fruits, mango. July 27, 2020 June 13, 2017. October 2020. You’ll love it if you follow this recipe. Then line a muslin cheesecloth or kitchen cotton towel on the … To know the method of making this easy dessert recipe, all you need to do is, click on the play button, watch the video, and give it a try at home. While straining I keep it in the fridge to ensure that it does not turn sour. Serve with puri or as a dessert on it's on. Aamrakhand Recipe. As the festive vibes of Navaratri continue into Dussehra tomorrow, here’s an easy recipe of Kesar Pista Shrikhand which you can make at home completely! Thank you for the recipe! On My Tasty Curry which is Rekha Kakkar's Food Blog you can find simple healthy and Easy to cook recipes. That would be amazing! On a strainer, place a muslin cloth or cheese cloth and place a big vessel under it to collect the … Cooking. shrikhand recipe video. It had me thinking... what about traditional Indian biscuits like Parle-G or Good Day Pistachio biscuits? https://hebbarskitchen.com/mango-shrikhand-recipe-amrakhand-recipe It’s a light healthy and mildly sweet dish made with hung curd (hung yogurt) commonly known as chakka in India. In this video, Priyanka is demonstrating a simple and easy-to-make dessert recipe made with curd and is called Shrikhand Shots. Shrikhand is a creamy, cool and healthy dessert made up of hung curd, sugar and some other flavourings. It is a traditional Indian sweet or dessert prepared from hung curd especially in Maharashtra and Gujarat. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Use of this site constitutes acceptance of our User Agreement (updated 1/1/20) and Privacy Policy and Cookie Statement (updated 1/1/20) and Your California Privacy Rights. Thanks Priya for another awesome recipe!! Shrikhand pie is an excellent idea, but I'm just as happy spooning it out of the bowl as is. Bhavna's Kitchen & Living 116,864 views. This thick yogurt is called chakka. This flavourful dessert has sugar and flavour of cardamom and kesar. About Almond and Pistachio Shrikhand Recipe: Hung curd, saffron infused milk cooked and garnished with dry fruits. Shrikhand recipe . Madhavi's Kitchen 4,205,762 views Shrikhand is one of the most common dishes served with poori in Gujarati and Maharashtrian weddings. Vey yummy shrikhand recipe check my yummy recipes. 1:02:59. Mango Shrikhand or Amrakhand is an easy, quick and sweet dessert recipe made from Hung Curd and Ripe Mangoes. Best way to enjoy shrikhand is with puri. To know the method of making this easy dessert recipe, all you need to do is, click on the play button, watch the video, and give it a try at home. To revisit this article, visit My Profile, then View saved stories. Yummy Kesar Pista Shrikhand! I advise using powdered sugar. And normally to add texture one can add fruits and dry fruits. To make Shrikhand, the first step is making strained yogurt or hung curd. Mango Cake | Eggless Mango Cake Without Oven, Butter Paper, Cream, Condensed Milk, Butter, Curd - Duration: 9:03. I am the writer and photographer at mytastycurry. 21. an easy and popular creamy yoghurt or curd based dessert recipe from the mahashtrian cuisine. Saved by Neha at WhiskAffair. You can strain it either using a fine-mesh sieve or a muslin cloth. A sweet treat from Gujarat. https://www.tarladalal.com/Shrikhand-(-Gujarati-Recipe)-35789r Yummy Kesar Pista Shrikhand! Proof Bread Recommended for you. Janmashtami means birthday of Lord Krishna which is celebrated with great devotion and enthusiasm in India. “For those who think that yogurt could never be an ultra-decadent dessert, meet the exception to the rule,” says Priya Krishna. When I'm back home in Texas, I make shrikhand with my dad’s homemade yogurt, but you can get that same silkiness with good-quality store-bought Greek yogurt. And Saffron and cardamom are added to flavour it. This Shrikhand recipe is a part of her legacy and can be made with minimum ingredients. Wow! This Shrikhand recipe is a part of her legacy and can be made with minimum ingredients. Aam Shrikhand With Mango Salad “For those who think that yogurt could never be an ultra-decadent dessert, meet the exception to the rule,” says Priya Krishna. I believe You can cook great food if you know your Ingredients well and how to play with various flavour combinations. You can use cheesecloth as well. saffron threads to a powder with a mortar and pestle; transfer to a small bowl. A light and healthy dessert made with hung yogurt known as chakka dahi. Whisk it for about a minute to make it smooth. Shrikhand recipe- shrikhand is a traditional Indian sweet from Maharashtra and Gujarat. Calories: 188 kcal. there is one another famous shrikhand recipe is “mango shrikhand” but you will get this in summer only as mangoes are the fruit of summer :). As many of you may know that the Hindi festival ‘Krishna Janmashtami’ is coming this month of August. https://www.tarladalal.com/Shrikhand-Kesar-Elaichi-Shrikhand-2060r Another popular variation is Mango Shrikhand also called Amarkhand. Loving! ही रेसिपी तुम्ही घरी नक्की बनवून बघा तुम्हाला खूप आवडेल १. Serve alongside a meal, especially with hot pooris and savour this summer delicacy. to prepare saffron milk, soak few strands of saffron in 2 tbsp of warm milk. Method: *The best shrikhand is thick, creamy and smooth and to get the right consistency, the curd needs to be hung for 15-16 hours so that all the whey is separated. Recipes you want to make. As the festive vibes of Navaratri continue into Dussehra tomorrow, here’s an easy recipe of Kesar Pista Shrikhand which you can make at home completely! The array of ingredients that you can use to prepare these decadent delights gives you plenty of room for innovation and variety. Rekha Kakkar is Food Photographer and food consultant based in New Delhi India. You can also add fruits or puree of fruits as per your choice and make many variations. दही २. All rights reserved. Also cut the amount of sugar by half. This video features a fusion dish called Mango Shrikhand Tart, which is basically, a seamless amalgamation of Maharashtrian Shrikhand and French Tart. Bring together edges and keep it till most of the water/whey is strained. On a strainer, place a muslin cloth or cheese cloth and place a big vessel under it to collect the whey. https://www.mygingergarlickitchen.com/kesar-elaichi-shrikhand-video-recipe It is basically an assortment of silky smooth curd, a hint of flavoring, and a crunch of dry fruits. I piped shrikhand into profiteroles and popped them in the fridge! Kesar Shrikhand is a very famous Gujarati sweet recipe which is loved by people of all age groups. Showing 1 Result(s) Breakfast Desserts Diwali Eggless Festive Food Gluten Free Gujarati Popular Gujarati Dishes Shitala Satam Randhan Chhath Shrikhand – Flavored Yogurt. To sweeten this, powdered sugar is added. also add saffron milk. Required fields are marked *. https://www.vegetariantastebuds.com/2017/09/kesar-elaichi-shrikhand Add saffron water, cardamom powder and mix it gently. Cooking is an art and calls for innovation to break the monotony of flavours. About Almond and Pistachio Shrikhand Recipe: Hung curd, saffron infused milk cooked and garnished with dry fruits. Raspberries, strawberries or even blueberries if you are feeling fancy. https://www.vegrecipesofindia.com/mango-shrikhand-amrakhand-recipe She hopes to write and publish a cookbook soon. Yes, the video also shows you how to make ‘chakka’ or hung curd at home so that you can make other kinds of Shrikhand too. Quick Shrikhand Video Recipe by Bhavna - Indian Flavored Yogurt by Bhavna - Duration: 13:07. Who don’t know what is it, here is quick info. This post may contain affiliate links. Soak saffron in water for 20 minutes and keep it aside. In Gujarat, this is also known as Matho. kesar elaichi shrikhand is a delicious indian dessert recipe made from yogurt with a prominent flavor of grounded cardamom and saffron. Making hung yogurt/ curd cheese is the longest time-consuming step in making shrikhand. Here’s how to make Shrikhand. Bon Appétit may earn a portion of sales from products that are purchased through our site as part of our Affiliate Partnerships with retailers. Here is a traditional recipe to make it. It's creamy and delicious! Remove chakka from the cloth and transfer to a mixing bowl. The taste and goodness of kesar gives it an unforgettable flavour. So let’s waste no time and see how to make it. Shrikhand is made from drained yogurt which is known as hung curd. Shrikhand is an Indian sweet dish made of strained yogurt. Restaurant recommendations you trust. Save my name, email, and website in this browser for the next time I comment. Servings: 4 people. Cuisine: Indian. Yogurt should be very thick—like an even creamier, richer Greek yogurt. For making shrikhand, I mix this with powdered sugar and flavour it as per mood in this recipe I used saffron (kesar). Shrikhand Sweet / Homemade Shrikhand Recipe with stepwise pics and a short YouTube video. typically it is served plainly as dessert after lunch or dinner, but can also be served as a side dish to poori or even chapati. Always use fresh curd, Sour curd spoils the taste, so always use freshly made curd. This is the recipe … Top with remaining ¼ tsp. Do not use crystallised sugar because it may not dissolve properly. Fresh Yogurt, sugar and flavour (optional). A sweet treat from Gujarat. Your email address will not be published. Line a large colander with coffee filters (unfolding if needed) or paper towels, overlapping them so they cover sides, and set inside a large bowl. To do this, take a length of clean muslin cloth or a large, cotton kitchen towel. Download your free copy Thinking. Jump to Recipe Print Recipekesar shrikhand recipe |how to make kesar elaichi shrikhand recipe with step by step photos and video recipe. But having this recipe in hand will make the job more easy and delectable. Shrikhand Video Recipe. साखर ३. I mostly serve it towards the end of the meal as a dessert. Course: Dessert. It’s an easy dessert recipe of Rajputs. After few hours, shift the thick curd in a bowl. Let drain in the refrigerator for 1 hour. Shrikhand Recipe. Ad Choices, green cardamom pods, seeds removed, or 1 tsp. This is the perfect matrimony between the traditional Gujarati/Maharashtrian yoghurt dessert of Shrikand with the king of fruits, mango. Do not add honey or liquid sweeteners because it can become runny. Aam + Shrikhand = Amrakhand may be super simple to make, but the taste is highly sophisticated. The curd (dahi) is partially strained through a cloth to remove the whey and thus produce a solid mass called chakka (the basic ingredient for Shrikhand). Artisan Sourdough Bread Process from Start to Finish | Proof Bread - Duration: 1:02:59. Most of the whey would have been … Print Pin Rate. In what turned out to be a real game-changer, my friend Khushbu suggested putting shrikhand in a graham cracker crust and refrigerating it, like a no-bake pie. Finely grind cardamom seeds. Making shrikhand itself is an easy breezy job for a food lover. My name is Anupama, and I welcome you to My Ginger Garlic Kitchen, an Indian Food Blog, where I share my recipes, food styling and food photography tips, recipe videos and how to's. shrikhand recipe video. Place yogurt in colander and let drain in refrigerator at least 8 hours and up to 12 hours; discard drained liquid in bowl. Ingredients . Total Time: 25 minutes. Love the graham cracker crust twist! ground cardamom. You can make it in advance and store it in refrigerator. If you are not a poori fan, you can serve with the Puran poli or simple paratha. For flavour kesar, elaichi (cardamom) are the traditional choices. there are numerous types of shrikhand recipe … Serve alongside a meal, especially with hot pooris and savour this summer delicacy. The basic recipe remains the same but you can make many different flavours of shrikhand. Yes, the video also shows you how to make ‘chakka’ or hung curd at home so that you can make other kinds of Shrikhand too. Never thought I could make it myself but I did! Shrikhand is a sweet dish made using hung curd and powdered sugar and is usually served with puri. First line the strainer on a deep bowl. Aamrakhand Recipe. Author: Neha Mathur. It is refreshing and perfect summer dessert. Any flavor can be added along with hung curd to make the recipe. Aam + Shrikhand = Amrakhand may be super simple to make, but the taste is highly sophisticated. Prep Time: 10 minutes. Shrikhand recipe- shrikhand is traditional Indian sweet from Maharashtra and Gujarat. In this post, I am sharing a Kesar Badam shrikhand recipe. Ya, that's me! A dish made with hung yogurt known as chakka dahi, this flavourful dessert has sugar and flavour of cardamom and kesar. Try this delicious Shrikhand and enjoy it with nicely puffed pooris! 4.2 from 5 votes. Aam Shrikhand With Mango Salad. To revisit this article, select My⁠ ⁠Account, then View saved stories. Traditionally, Shrikhand is served along with meals. I loved this . Let us know your feedback in the comment section and for more interesting videos, keep watching Times Food. Like my Videos? Amul Shrikhand : Description: Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd. Yogurt becomes creamy at this stage. kesar elaichi shrikhand is the classic combination and you will usually get this recipe in any season. Also known as 'Matho' this delicious dessert is relished throughout India, often offered as prasad in temples during pujas and many other festive occasions like Ganesh Chaturthi. Place the muslin cloth in a strainer and pour fresh yogurt. shrikhand recipe - shrikand sweet WATCH VIDEO: youtu.be/82IVhUryEsU Divine . Now you can either serve it in bowl with chopped almonds/badam on top. I'm Gujarati and just made this last weekend from hung, plain whole-milk yogurt. It is basically an assortment of silky smooth curd, a … This is an easy and amazing summer treat! Or serve it in fancier way as I have shown in the video above. Jan 22, 2018 - Explore shrik anth's board "SQL", followed by 149 people on Pinterest. This dessert recipe is prepared on special occasions and festivals like Janamashtmi, Ganesh Chaturthi and Navratri. First had shrikhand in Ahmedabad and I fell in love with it. Dessert is mostly referred to a final sweet course that concludes a meal, but those with a serious sweet tooth will agree that anytime is dessert time. Now I use this chakka for a variety of recipes. Let us know your feedback in the comment section and for more interesting videos, keep watching Times Food. At over 1,00,000 recipes and videos, we are already the largest recipe platform in India today. Our advanced search functionality, multilingual app and website (in English, Hindi, Marathi, Bengali, Tamil, Telegu & Gujarati) and well explained step by step recipes makes the process of discovery even easier. Shrikhand Recipe - About Shrikhand Recipe: A thick creamy, Indian dessert from Maharashtra and Gujarat, Shrikhand has a delicious yogurt topped with Elaichi powder. Put the yogurt mixture in a strainer lined with cheesecloth, a coffee filter, or a paper towel and set it over a bowl. You can skip the sugar and add rose syrup to make rose shrikhand. Yes, the video also shows you how to make ‘chakka’ or hung curd at home so that you can make other kinds of Shrikhand too. This sweet cream, which tastes a bit like crème fraîche, only with a more flowing, creamy texture, is a simple Gujarati dessert, so cooling during Gujarat’s hot summer days. https://www.mygingergarlickitchen.com/strawberry-shrikhand-recipe It is one of the main desserts in Maharashtrian cuisine. Shrikhand is a sweet dish made using hung curd and powdered sugar and is usually served with puri. You need three basic ingredients for shrikhand. If you want a quick fix, you can use greek yogurt instead. Shrikhand recipe is a very easy and quick veg recipe.It is worldwide famous for its delicacy and ability to soothe your taste buds. The one I make most commonly is this recipe of kesar shrikhand. shrikhand recipe | shrikand sweet | how to make kesar shrikhand with a detailed photo and video recipe. See more ideas about sql, dbms, computer coding. I tasted this mango shirkhand in my neighbor aunty's house and learned to make it from sour cream instead of curd. You can use whey in other recipes. Kesar Shrikhand is a traditional Maharashtrian dessert made using fresh yogurt and powdered sugar. Hung curd is nothing but the thick creamy curd alone, where the whey water is completely drained. I cheated and used thick Olympic 11% Greek yogurt (available in BC, Canada) right out of the container then added the other ingredients - it may not have been as thick as a strained yogurt but it was creamy and the combination of cardamom and saffron were delicious. As the festive vibes of Navaratri continue into Dussehra tomorrow, here’s an easy recipe of Kesar Pista Shrikhand which you can make at home completely! Do subscribe to my youtube channel and give us thumbs up, Quick And Easy Potato Recipes for Lockdown ». Prepare this delectable Indian dessert on special occasions and festivals. Crush ¼ tsp. Shrikhand is yogurt in its dreamiest, creamiest dessert form, and it is one of my favorite sweets of all time. Yummy Kesar Pista Shrikhand!

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